Dinner Party"" Menu ""Beef Tenderloin"" Shrimp Tomatoes"
Deviled Eggs
Whether it's the holidays our you're just going all-out for a dinner party, there's a stiff take chances a classic beef tenderloin will be the star of your dinner tabular array at some point. That doesn't mean, notwithstanding, that the supporting players can't be memorable. From mashed potatoes to roasted vegetables and baked maraconi and cheese, these sides will compliment your tenderloin well, simply they're tasty enough to concord their ain.
Crock Pot Scalloped Potatoes
mr-crock-pot-scalloped-potatoes
Credit: Alison Miksch; Food Styling: Mary Clair Britton and Kady Wohlfarth; Prop Styling: Prissy Lee
Crock Pot Scalloped Potatoes Recipe
This highly comforting, classic dish has never been easier thanks to your trusty slow cooker. Yielding a flossy, savory potato side the whole family unit will love, this recipe for crock pot scalloped potatoes is sure to be a new vacation become-to.
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Sweet Potato Soufflé
mr-sweet-potato-souffle
Credit: Alison Miksch; Food Styling: Mary Clair Britton and Kady Wohlfarth; Prop Styling: Prissy Lee
Sweet Spud Soufflé Recipe
Sugariness and comforting, this soufflé is the perfect vacation dish. The topping provides the perfect dissimilarity in texture to support the soft and flossy soufflé.
Stuffed Mushrooms
Stuffed Mushrooms
Credit: Lee Harrelson; Styling: Jan Gautro, Laura Zapalowski
Blimp Mushrooms Recipe
Olive Garden is famous for its generous portions of classic Italian dishes: pasta, pizza, breadsticks and that endless salad. The clam-stuffed mushrooms are a treat as a starter. Go out for a batch this night, or try our easy at-home version.
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Bitter Greens Salad with Lemon and Pecorino
bitter-greens-salad-lemon-pecorino
Credit: Photographer: Hector Manuel Sanchez; Prop Styling: Lauren Smith Ford; Nutrient Styling: Tina Bell Stamos
Brussels Sprout-and-Leek Slaw with Bacon and Pecans
brussels-sprout-and-leek-slaw-with-salary-and-pecans
Credit: Hector Manuel Sanchez; Prop Styling: Lydia Pursell; Food Styling: Tami Hardeman
Garlic-Herb Shoestring Fries
ck- Garlic-Herb Shoestring Fries
Credit: Greg DuPree
Garlic-Herb Shoestring Fries Recipe
These irresistible oven fries are inspired by April Bloomfield's iconic version at The Spotted Pig restaurant in New York City.
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Roasted Greek-Mode Potatoes
http://world wide web.cookinglight.com/recipes/roasted-greek-style-potatoes
Credit: Jennifer Causey
Roasted Greek-Style Potatoes Recipe
The oven temperature may seem besides loftier, only don't fearfulness: The wedges are thick enough that they volition melt through without overbrowning.
Twice Baked Potatoes With Fontina and Chives
Twice Broiled Potatoes With Fontina and Chives paradigm
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Twice Baked Potatoes With Fontina and Chives Recipe
If y'all're ready to go beyond the standard pot of mashed potatoes, we highly recommend giving these cheesy, twice-baked spuds a go for your next dinner party or vacation feast. We love the nutty-rich flavor and creaminess that the philharmonic of Parmesan and fontina provides, but feel free to switch up the cheese to include your favorites. This recipe is easily adaptable to include whatever stir-ins you're peckish—from crumbled bacon to wilted spinach. If you desire to get a jumpstart on your prep, these potatoes can exist made up to 2 days in advance through step ii of the recipe.
Instant Pot Butternut Squash
Instant Pot Butternut Squash image
Credit: Caitlin Bensel; Prop Styling: Sarah Elizabeth Cleveland; Nutrient Styling: Marianne Williams
Instant Pot Butternut Squash Recipe
Instant Pot Butternut Squash is the easy fall side dish recipe that everyone needs in their repertoire. This simple recipe is like to your go-to roasted butternut squash, yielding browned edges and a melt-in-your-mouth tender interior, but made in your go-to countertop appliance. Make your own by calculation your favorite spices and herbs to the cubed butternut squash.
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Instant Pot Melting Potatoes
Instant Pot Melting Potatoes prototype
Credit: Jen Causey; Prop Styling: Kashara Johnson; Food Styling: Marianne Williams
Instant Pot Melting Potatoes Recipe
You've seen the Internet-famous "melting potatoes;" now here'due south how to do them in your Instant Pot—i.e. without cranking your oven up to 500°. Buttery, creamy, perfectly salty Instant Pot Melting Potatoes brand for a divinely decadent commemoration of murphy—no foam or cheese necessary. If you desire to double the recipe, you'll need to chocolate-brown your potatoes in batches, but can steam them all together. Feel free to garnish with a sprinkling of whatever herbs y'all desire; parsley, sage, or rosemary are all cracking options.
New Potato and Fennel Salad
Radishes in Warm Herb Butter
Credit: Hector Manuel Sanchez
New Potato and Fennel Salad Recipe
This brilliant and tangy murphy salad pairs wonderfully with the ham. Nosotros adopt buttery Castelvetrano olives if you tin can find them.
Sautéed Brussels Sprouts with Bacon
Sautéed Brussels Sprouts with Bacon
Credit: John Autry; Styling: Leigh Ann Ross
Sautéed Brussels Sprouts with Bacon Recipe
Brussel sprouts combine with bacon to create one delicious and quick-cooking side dish.
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Green Peas With Crispy Bacon
Green Peas With Crispy Bacon
Green Peas With Crispy Bacon Recipe
The improver of mint and orangish really brightens this often underrated legume, while the bacon lends a smoky flavor. When in season, use fresh sweet green peas.
Asparagus with Balsamic Tomatoes
Asparagus with Balsamic Tomatoes
Credit: Joseph De Leo; Styling: Thom Commuter
Asparagus with Balsamic Tomatoes Recipe
This Asparagus with Balsamic Tomatoes recipe is a quick and easy side dish for a warm jump or summer dark.
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Seasoned Spinach
Seasoned Spinach
Credit: Karry Hosford
Seasoned Spinach Recipe
This Asian-inspired seasoned spinach recipe is easy to make, and groovy every bit a stand-alone side or as part of some other dish.
Brussels Sprouts with Ham and Caramelized Onions
Brussels Sprouts with Ham and Caramelized Onions
Credit: Jody Horton; Styling: Heather Chadduck Hillegas
Brussels Sprouts with Ham and Caramelized Onions Recipe
Easy seared Brussels sprouts go salty-sugariness undertones from crispy ham and long-cooked onions.
Baked Macaroni and Cheese
Baked Macaroni and Cheese
Credit: Charles Schiller; Styling: Karen Tack
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Sweet Potato Soldiers
Sweet Irish potato Soldiers
Credit: Iain Bagwell; Styling: Buffy Hargett Miller
Sweetness Potato Soldiers Recipe
This new accept on glazed sweet potatoes looks as adept every bit it tastes. We used the slender 'Garnet' diversity unremarkably grown in North Carolina. If you can't find them, whatsoever petite sweet spud will work well in its identify.
Rock Common salt-Roasted Potatoes
Stone Common salt-Roasted Potatoes
Credit: Becky Luigart-Stayner
Rock Salt-Roasted Potatoes Recipe
Roasting potatoes in a bed of rock salt produces evenly cooked spuds with buttery-soft flesh and house peel. Nosotros used fingerlings, but any small white potato volition work, including Alex, Pink Fir Apple, Baby Scarlet, or German Butter. You don't want the potatoes to touch on when blistering, so the rock common salt should make full in spaces between the potatoes, as well as bury them.
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Shredded Kale Salad with Salary and Dates
Shredded Kale Salad with Salary and Dates
Credit: Iain Bagwell; Styling: Heather Chadduck
Shredded Kale Salad with Salary and Dates Recipe
Pair a rustic soup with this hearty winter Shredded Kale Salad with Bacon and Dates that's dressed with a reddish wine vinaigrette.
Mediterranean Greenish Beans
Mediterranean Green Beans
Mediterranean Green Beans Recipe
Use the olive mix to apparel other veggies, such as love apple wedges, cooked baby potatoes, or roasted bong peppers.
Sautéed Carrots with Sage
Sautéed Carrots with Sage
Credit: Ellen Silverman; Styling: Toni Brogan
Sautéed Carrots with Sage Recipe
You lot tin easily double, triple, or quadruple this small-yield side dish recipe to feed more. Every bit one online reviwer says, "This takes carrots to a whole new level!"
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Winter Citrus, Escarole, and Endive Salad
Wintertime Citrus, Escarole, and Endive Salad
Credit: José Picayo; Styling: Philippa Brathwaite
Wintertime Citrus, Escarole, and Endive Salad Recipe
This vivid, fresh salad of wintertime greens and sweet-tangy citrus is studded with reddish pomegranate arils: It's a dramatic, holiday-worthy plate and a welcome form for vegetarians.
Parmesan-Coated Potato Wedges
Parmesan-Coated Murphy Wedges
Credit: Oxmoor House
Parmesan-Coated Spud Wedges Recipe
Crunchy on the outside and creamy within, these wedges are similar amped-upwards oven fries with the added entreatment of Parmesan cheese.
Potato Gratin with Goat Cheese and Garlic
Tater Gratin with Caprine animal Cheese and Garlic
Credit: Becky Luigart-Stayner; Melanie J. Clarke
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Roasted Baby Beet Salad
Roasted Babe Beet Salad
Credit: Beth Dreiling Hontzas; Styling: Amy Burke
Roasted Infant Beet Salad Recipe
Trim the tops, but leave part of the stems to ensure the colorful paint remains inside the beet during roasting.
Bacon and Cheddar Mashed Potatoes
Bacon and Cheddar Mashed Potatoes
Credit: José Picayo; Styling: Michele Faro
Bacon and Cheddar Mashed Potatoes Recipe
A loaded baked potato in a creamy format--with sour cream, cheddar, scallions, and bacon.
Asparagus with Garlic-Parsley Butter
Asparagus with Garlic-Parsley Butter
Asparagus with Garlic-Parsley Butter Recipe
Nosotros're serving up spring's brightest star in this recipe for Asparagus with Garlic-Parsley Butter. You'll want to brand actress Garlic-Parsley Butter. You'll find yourself spreading the butter on bread and dousing roast chicken with it.
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Honey and Herb-Roasted Root Vegetables
Honey and Herb-Roasted Root Vegetables
Credit: Randy Mayor; Melanie J. Clarke
Honey and Herb-Roasted Root Vegetables Recipe
This versatile side dish showcases the natural sugariness of the vegetables. Serve with roast pork loin, chicken, beef, ham, or duck.
Lemony Arugula Salad
Spicy Sausage and Mushroom Pizza
Credit: John Autry and Randy Mayor; Styling: Leigh Ann Ross
Orange-Glazed Sugariness Potatoes
Orange-Glazed Sweetness Potatoes
Credit: Iain Bagwell; Styling: Heather Chadduck
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Deviled Eggs
Deviled Eggs
Deviled Eggs Recipe
The creamy filling in this deviled egg recipe couldn't be easier to gear up. And it's a proficient way to use up all those leftover Easter eggs.
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Source: https://www.myrecipes.com/course/side-dish-recipes/what-to-serve-with-beef-tenderloin
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